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莴笋又称青笋,味道清新且略带苦味,可刺激消化酶分泌,增进食欲。这道莱口味清淡,翠色很养眼,酸甜爽脆。制作方法主料:青笋、青椒、干红辣椒、蒜辅料:盐、糖、白醋1.将青笋处理好切成条,青椒切段,红椒剪成丝,蒜切成蓉。2.将青笋,青椒,红椒一起用盐淹一下,等到青笋出水后,把水过滤掉。3.然后加入盐、糖、蒜、一点鸡精、白醋一起搅拌均匀。糖和盐的比例应该是1:1.然后放入冷藏,第二天差不多就能吃了。
Lettuce, also known as young shoots, taste fresh and slightly bitter, can stimulate the secretion of digestive enzymes, increase appetite. This Levin light taste, green color is seductive, sweet and sour crisp. Production methods Ingredients: Green shoots, green peppers, dried red peppers, garlic Accessories: salt, sugar, white vinegar 1. Will handle the cut into a green shoots, green peppers cut into sections, red pepper cut into filaments, garlic cut into Rong. 2. Green shoots, green peppers, red peppers flooded salt together, until the green shoots water, the water filtered out. 3. Then add salt, sugar, garlic, a little chicken, white vinegar stir together. The ratio of sugar and salt should be 1: 1. And then put in refrigeration, the next day can eat almost.