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本文阐述了后晚播啤酒大麦是创高产、节农本、效益高的一项生产技术改革。其生育特点是:冬前叶龄小、根系少:春发快、成穗率低;一主总叶片数减少,生育期短;穗型整齐,成熟一致,田间杂草少等。因此:群体发育动态与产量结构以主茎成穗为主,力争分蘖成穗。在足穗的基础上。增加每穗粒数与粒重,夺晚麦高产。在栽培枝术上应抓住浸种催茅;增加亩播种量(25—30斤),提高机械整地质量,确保晚中求“早苗、全苗”,化控促发根等措施外,尤其是在肥料运筹上要“重施基肥,适量减少穗肥,保品质、蛋白质不超过12％)。”
This article elaborates that late beer sowing barley is a production technology innovation that produces high yield, section cost, and high benefit. Its fertility is characterized by: small leaf age before winter, less root system: fast spring hair, low earing percentage; one main leaf number reduced, short growth period; spike type neat, consistent with less weeds in the field. Therefore: the development of population dynamics and yield structure of the main stem ear, and strive to tiller into ear. On the basis of foot panicle. Increase grain number and grain weight per spike, late wheat yield high yield. In cultivation techniques should seize the seed soaked grasses; increase acres of seeding (25-30 kg), improve the quality of mechanical preparation, to ensure that the late seek “seedlings, seedlings,” control of hair root and other measures, especially In the fertilizer operation to “re-base fertilizer, reduce the amount of spike fertilizer, Paul quality, protein does not exceed 12%).”