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1982年,中国第一家肯德基在北京开张。三年后,第一家麦当劳在中国南部大城市深圳开张。在短短几十年的时间里,它们就变成了中国人日常生活的一部分。这是为什么呢?近年来,普通百姓也消费得起西方快餐了。但在过去,它们是非常昂贵的,但很多人还是纷纷走进那些店。为什么呢?事实上,高昂的价格在一定程度上帮了这些连锁快餐店的忙。那时候,西方快餐被认为是某种奢侈品。
In 1982, China’s first KFC opened in Beijing. Three years later, the first McDonald’s opened in Shenzhen, a big city in southern China. In just a few decades, they became part of the Chinese daily life. Why is this? In recent years, ordinary people have also affordable Western fast food. But in the past, they were very expensive, but many still went into those stores. Why? In fact, high prices helped to a certain extent the fast-food chain of these restaurants. At that time, Western fast food was considered a luxury.