葱和韭菜种子发芽试验条件的研究

• 作 者: 毕辛华 林斌 何丽萍
• 机 构: 浙江农业大学,浙江农业大学,浙江农业大学 杭州,杭州,杭州
• 出 处: 种子
• 发表日期: 1990年05期
• 关键词: welsh onion Chives Chinese temperature substrate

一前言葱和韭菜是广泛种植于全国各地的2种常用的蔬菜作物,其种子数量虽然不多,种子批量倒不少。据反映葱和韭菜种子一般较难发芽,发芽条件难于掌握和控制,发芽率往往较低,这对于蔬菜种子质量检验及蔬菜生产都会造成不良后果。

A preface Onions and leeks are widely used in two parts of the country are widely grown vegetable crops, although the number of seeds is small, lot of seeds poured a lot. It is generally difficult to reflect the onion and leek seeds germination, germination conditions difficult to grasp and control, the germination rate is often low, which for the vegetable seed quality inspection and vegetable production will have adverse consequences.