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人的思维定势,往往表现出一种偏执而顽强的情性力量:只须知其然,而不想知其所以然。会开车,未必懂得汽车原理。只爱照着菜谱做菜,没兴趣探究做菜的普通规律。就拿我们日常吃的馒头来说吧,最早见于文字记载的是晋朝。《晋书·何曾传》说何曾性奢豪,每宴,厨膳滋味过于王看,还认为没有下筷子的菜,主食吃的,“蒸饼”(即馒头)如果上边“不坼(音彻,裂也)作十字不食”。一千多年来,中国人和日本人只知道将发酵的面团蒸着吃,从来没想到把它烘烤加工,烤的做法
Human mindset, often showing a paranoid and tenacious affectionate force: just know it, but do not want to know why. Will drive, may not understand the car principle. Only love cooking according to recipes, not interested in exploring the general laws of cooking. Take our daily bread, for example, the earliest recorded in the text is the Jin Dynasty. “Jin Shu · Zeng Chuan” said that whenever the extravagant luxury, each feast, the taste is too King meal, but also that there is no chopsticks under the food, staple food to eat, “steamed bread” (ie, bread) Toru, split also) as a cross does not eat. " For more than a thousand years, Chinese and Japanese only know that the dough will be steamed and eaten, and never thought of baking it or baking it