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试验表明,蔬菜应用亚硫酸氢钠一般可早熟3~4天,增产15~28%,增值20%左右。主要适用于菜豆、番茄、茄子、辣椒、黄瓜、西瓜、甜瓜、白菜、
Tests show that the application of sodium bisulfite in vegetables generally 3 to 4 days early, an increase of 15 to 28%, about 20% value added. Mainly applied to beans, tomatoes, eggplant, peppers, cucumbers, watermelons, melons, cabbage,