论文部分内容阅读
有时我特别想吃四季豆,因为当年在北京留学生食堂,几乎每天都有这道菜;有时我也会想起结束留学离开中国时,与中国同学一起包饺子吃饺子时的滋味……
Sometimes I especially want to eat green beans because I was in Beijing’s student cafeteria that day and I had this dish almost every day. Sometimes I think of eating dumplings with Chinese classmates when I left China.