论文部分内容阅读
关于饮酒的问题,不幸得很,已经被一些吓唬人的陈词滥调所包围,那些科学研究工作者有分寸的呼声,也淹没在一片囔囔声中。这方面确有提出公平论断的必要,既要讲清楚酒精饮料的害处,也不埋没其性能中有益的一面。酒精(乙醇)是由几种元素组成的化合物,其中有碳、氢和氧。酒精本身无害于人体而且是人体血液中必不可少的成分。在正常人体血液中平均酒精含量为百分之0.003;致死限量为百分之0.7左右。
The problem of drinking, unfortunately, has been surrounded by some cynical cynicism, and the scrutiny of those scientific researchers is submerged in croaking. There is indeed a need to come up with a fair judgment in this respect, both to clarify the harmful effects of alcoholic beverages and to not topple the beneficial aspects of their performance. Alcohol (ethanol) is composed of several elements of the compound, which has carbon, hydrogen and oxygen. Alcohol itself is harmless to the human body and is an essential ingredient in the body’s bloodstream. The average alcohol content in normal human blood is 0.003%; the lethal limit is about 0.7%.