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38.硅窗气调法贮藏辣椒可达2个月吗? 辣椒富含维生素C,近年来发现维生素C具有分解亚硝胺和抑制致癌物形成的功能,特别是预防胃癌和肺癌的作用较好。选择抗病耐贮的中、晚熟品种贮藏。挑选个大、肉厚、色深绿、果形整齐、无病辣、虫口、裂口及机械损伤的成熟度适中的果实,用剪刀剪下,带果柄不要太长,于霜降前采收。辣椒贮藏适宜温度控制在5—8℃,以6℃为最佳,低于5℃会受冷害,高于8℃,容易烂果,空气相对湿度为85—95％,氧气分压控制在3—5％,二氧化碳为5％。于农家平房内,采用硅窗气调帐筐垛贮藏或者用长100厘米、宽80厘米,硅窗面积为100厘
38. Si-window gas storage of law up to 2 months? Pepper is rich in vitamin C, vitamin C in recent years found to decompose nitrosamines and inhibit the formation of carcinogens, especially in the prevention of gastric cancer and lung cancer better . Choose resistant storage of medium and late varieties of storage. Select a large, fleshy, dark green, neat fruit shape, no spicy, insect mouth, rips and mechanical damage of moderate maturity of the fruit, cut with scissors, with a handle not too long, before the frost salvaged. Chili storage temperature is controlled at 5-8 ℃, 6 ℃ is the best, less than 5 ℃ will suffer cold damage, more than 8 ℃, easy rotten fruit, air relative humidity of 85-95%, oxygen partial pressure control in 3 -5%, carbon dioxide is 5%. In the farm cottage, the use of silicon window air conditioning basket stacking or storage of 100 cm long, 80 cm wide, silicon window area of 100 PCT