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低温、低药量储藏半安全水分成品粮的研究为解决半安全水分成品粮不便烘晒,用常规方法保管难以过夏,品质难以保持的实际问题,黑龙江省粮油储运公司于八九年、九○年采用低温、低药量密闭方法保管半安全水分成品粮26700吨,全部安全度夏,保鲜效果良好。一、低温、低药量储粮原理。主要是利用低温、低药改变粮堆生物体的生态条件,抑制虫霉繁殖和粮食呼吸,以此延缓粮食营养物质的分解消耗和储粮陈化速度,从而达
Low-temperature, low-dose storage of semi-safe water finished food research In order to solve semi-safe moisture finished food inconvenience drying, custody by conventional methods is difficult to spend the summer, the quality is difficult to maintain the practical problems of grain and oil storage and transportation company in Heilongjiang Province in 1989, In 1990, 26,700 tons of semi-safe moisture finished food was stored in a low-temperature, low-dose closed method, all of which were safe in summer and good in preservation effect. First, low-temperature, low-dose stored grain principle. Mainly using low temperature, low drug to change the ecological conditions of grain poultry organisms, inhibition of worm breeding and food respiration, thereby delaying the decomposition of food nutrients consumption and grain aging speed, so as to