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满族先世女真人在大金时期,金主与一般女真人的饮食习俗就有明显区别:“金主聚众将其食则于炕上,加匕其上,列以薤韭、长瓜,皆盐渍者。别以木碟盛猪、羊、鸡、鹿、兔、狼、麂、獐、狐狸、牛、马、鹅、雁、鱼、鸭等肉,或燔或烹,或生脔以芥蒜汁清沃,陆续供列。各取佩刀,杂切荐饭,食罢,方以薄酒传杯而饮”。可见当时女真族宫廷御宴不仅食谱种类繁多,而且烹饪方法也比较复杂,这些都大大超出了当时女真平民的
The Manchu ancestral real female In the Daikin period, the main gold and the general actress’s diet has a clear distinction: "The King gathered the food will be on the kang, plus dagger on it, listed in leek leek, long melon, all salt Do not stupid pigs, sheep, chickens, deer, rabbits, wolves, deer, roe deer, foxes, cattle, horses, geese, geese, fish, ducks and other meat, or burnt or cooked, Garlic juice clear fertile, one after another for the column. Each take Saber, miscellaneous recommended rice, food strike, the party to drink thin glass and drink. It can be seen at that time the Jurchen court imperial banquet not only a wide range of recipes, but also cooking methods are more complex, which are far beyond the Jurchen civilians