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千百年来,我国劳动人民就一直用白酒来解乏疲劳、提精神、驱寒镇痛、强身健体。《本草纲目》中说:“适当饮酒可消冷积寒气,燥湿痰,开郁结,止水泄,治霍乱疟疾噎隔,心腹冷痛,杀虫辟瘴,利小便,坚大便”古代中医认为“酒为水谷之精,味辛甘,其性热,其气悍,无所不至,畅和诸经”;具有“杀百邪恶毒气”、“除风下气”、“开胃下食”、“止疼痛”和
For thousands of years, the working people in our country have been using white wine to relieve fatigue, mentioning the spirit, expelling cold and relieving pain and physical health. “Compendium of Materia Medica” said: “Proper drinking can eliminate cold plot cold, dampness sputum, open Yujie, stop leaks, cure cholera malaria malaria, abdominal cold pain, insecticide provision Ju, Lee urine, stool Ancient Chinese medicine that ”wine is the essence of the water valley, sweet Xin, its sexual heat, the gas defended, everything is, Chang and all the“; ” “Appetizers food ”, “only pain ” and