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胃溃疡是消化性溃疡的一种,其主要症状为慢性上腹部疼痛,疼痛多具有规律性、周期性、季节性和长期性。注意饮食对预防复发和防治并发症、促进溃疡愈合具有重要意义。那么,如何正确注意饮食呢?定时定量为避免胃窦部的过分扩张刺激胃酸分泌,应定时、少吃、多餐。急性期可根据病情每日进食5～7次,使胃内保持适量的食物来中和分泌的胃酸。餐间避免吃零食,睡前不宜进食。症状得到控制,溃疡面已愈合的患者,可逐步恢复到一日三餐。
Gastric ulcer is a peptic ulcer, the main symptoms of chronic upper abdominal pain, pain and more regular, periodic, seasonal and long-term. Note that diet to prevent recurrence and prevent complications, promote ulcer healing is of great significance. So, how to properly pay attention to diet? Timed quantitative to avoid excessive expansion of gastric antrum to stimulate gastric acid secretion, should be regular, eat less, meals. Acute phase according to the condition of eating 5 to 7 times a day, so that the stomach to maintain the right amount of food to neutralize the secretion of gastric acid. Avoid eating snacks between meals, should not eat before going to bed. The symptoms are controlled, the ulcer surface has been healed in patients, can be gradually restored to three meals a day.