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我的家在苏南丘陵地带,房屋的东面有一块菜地,种着玉米、毛豆、芋头和西瓜,东面再往东的高地上还有一个小小的茶园。每一季每一年,菜地里的菜都在变,茶园却总是茶园。每一岁每一天,我们都在变,茶依旧是小时候的味道。庄稼人喝茶不讲究,不讲究喝什么茶,不讲究用什么容器来喝茶,唯一在意的是每天得有茶喝。就像我爸,如果家里脱了茶,他会拿着杯子略带可怜地说:“没有茶喝了,只能喝白开水了。”家里虽然有茶园,产量却很有限。最开始,没有冰箱,炒好的茶储藏不了多久,所以喝茶大多靠买。有了冰箱后,
My home is in the hilly area of southern Jiangsu. There is a vegetable field on the east side of the house where corn, soybean, taro and watermelon are planted. There is also a small tea plantation east of the plateau to the east. Every season every year, vegetable dishes are changing, but the tea garden is always a tea plantation. Every single year every day, we are changing, tea is still a child’s taste. People drink tea does not pay attention, do not pay attention to what to drink tea, do not pay attention to what container to drink tea, the only concern is to have tea drink every day. Like my dad, if the family took off the tea, he said in a slightly miserable manner in his cup: “There is no tea to drink, only to drink boiled water. ” Although the family has a tea plantation, the output is very limited. The beginning, no refrigerator, fried tea storage can not be long, so mostly rely on to buy tea. With the refrigerator,