Inhibitory activities of microalgal fucoxanthin againstα-amylase,α-glucosidase,and glucose oxidase i

• 作 者: KAWEE-AI Arthitaya KIM Aaron T
• 机 构: DepartmentofMarineFoodScienceandTechnology,DepartmentofBiotechnology,DepartmentofFoodScienceandBiote
• 出 处: 海洋湖沼学报(英文)
• 发表日期: 2019年3期
• 关键词: Α-GLUCOSIDASE AMYLASE diabetes FUCOXANTHIN glucose OXIDASE MICROALGAE
• 基金项目: a part of the project titled‘Future Marine Technology Development’funded by the Ministry of Oceans and Fisheries,Republic of Korea.

Postprandial hyperglycemia is an early indication of type 2 diabetes and the target of many anti-diabetic and anti-obesity studies.α-Glucosidase and α-amylase are the crucial factors in regulating starch digestion and glucose absorption,making them key ta