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应用ICP—AES法和日立835—50型氨基酸自动分析仪分别测定了中药酸浆果实的无机元素和氨基酸的含量，为进一步开发利用这一资源提供了参考依据。
The contents of inorganic elements and amino acids in Chinese currants were determined using the ICP-AES method and the Hitachi 835-50 automatic amino acid analyzer, which provided a reference for the further development and utilization of this resource.