Inhibition of germ tube's formation of Candida albicans by lactobacillus spp.

来源 :中国人民解放军军医大学学报(英文版) | 被引量 : 0次 | 上传用户:liongliong492
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Objective:To investigate the effects of 6 strains of lactobacilli and their main culture metabolites on the morphogenesis of Candida albicans (C. albicans) so as to screen medicinal strains as antifungal agents. Methods: Spent culture supatant (SCS) at different culture time points, live lactobacilli, heatkilled bacteria and bacterial short-chain fatty acids (SCFA) with different molarities were incubated with C. albicans respectively. Crystal violet-based germ tube assay was used to detect the germination of C. albicans and the inhibitory efficiency of each addition was tested by germination rate. Results: SCS of lactobacillus spp. decreased the germination significantly and live bacteria of L. rhamnosus. GG, L. acidophilus L050103-12 as well as L. johnsonii JCM1022 could partially inhibit the conversion, however, all the heatkilled bacteria failed to control the germ tube formation. In addition, only butyric acid blocked the conversion of yeast to hypha among all the SCFA. Conclusion: The excellent fungistasis activities make L.rhamnosus. GG, L. acidophilus L050103-12 and L. johnsonii JCM1022 potential strains as antifungal drugs and the inhibition seems to have direct correlation to the metabolites.
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