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食荚豌豆是一种很有发展前途的渡淡蔬菜佳品。在华东地区秋末冬初播种，翌年３—５月陆续采收，比四季豆等早熟豆荚类蔬菜提前１—２个月上市，既缓解了豆类蔬菜的淡季，又为销路和价格提供了有利条件。 食荚豌豆嫩梢嫩荚翠绿鲜亮、清香甘甜，味美可口，营养丰富。既可与肉类炒
Fresh pod peas is a promising development of light vegetables. Sowing in early autumn and early winter in East China and gradually picking up from March to May in the following year. It is about 1-2 months ahead of that of green beans such as green beans, which not only ease the off-season of beans and vegetables, but also provide favorable sales and price condition. Fresh green pea bean shoots tender pods bright, fragrant sweet, delicious, nutritious. Can be fried with meat