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采用对比法首次对吉林省小粒大豆的超氧歧化酶（ＳＯＤ） 活力及抗营养因子胰蛋白酶抑制剂进行了分析研究。结果发现：小粒大豆各品种间超氧歧化酶活力比大粒大豆各品种间差异大，进化中的杂交种超氧歧化酶活力低于已稳定的栽培品系，小粒大豆抗营养因子胰蛋白酶抑制剂低于大粒大豆。
Using contrast method, the superoxide dismutase (SOD) activity and antitrophic factor trypsin inhibitor of small soybean in Jilin Province were analyzed for the first time. The results showed that the activities of superoxide dismutase (SOD) among soybean varieties were higher than those of soybean varieties, and the superoxide dismutase (SOD) activity of hybrids under evolution was lower than that of cultivated ones. The activity of small-sized soybean anti-nutritive factor trypsin inhibitor In large grain soybeans.