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St. Regis Beijing launches St. Regis Mother’s Day Champagne Brunch at Garden Court on Sunday， May 12. Accompanied by graceful and melodious jazz music， every detail reveals the uncompromising service of St. Regis Beijing and the sincere solicitude for mothers.
RMB 488
RMB 588， including free flow of Veuve Clicquot champagne
Prices subject to 15 percent surcharge
For further information and reservations， please call +86-10-64606688 ext. 2340/2341
May 12， 2013
11：30 a.m.-3：00 p.m.
Garden Court， Lobby Level
Italian Gourmet Festival in Gehua New Century Hotel Beijing
An Italian gourmet festival will be launched in the restaurant of Gehua New Century Hotel Beijing from May 1 to June 30. Various Italian dishes with an extraordinary Mediterranean flavor will be served by the hotel’s chef team.
Sven Neuert Joins Westin Beijing Chaoyang as Executive Chef
Westin Beijing Chaoyang is proud to announce the appointment of Sven Neuert as the hotel’s new executive chef.
With his 24 years’ international culinary track record， Sven has gained a great deal of international culinary experience and developed a management style that is customer focused.
For more information or to be renewed， please call us at：
Westin Beijing Chaoyang
7 Dongsanhuan Beilu， Chaoyang District， Beijing 100027， China
Tel： +86-10-59228888
Website： westin.com/chaoyang
Queen of Hearts Brunch
Kerry’s Kitchen is offering a full-flavor， healthy brunch on Mother’s Day. Brighten up your day and save on calories with a colorful salad bar， a variety of fresh seafood and a special selection of low-calorie desserts.
11：30 a.m. to 3：00 p.m.， May 12， 2013
RMB 298： Brunch and free flow soft drinks
RMB 358： Brunch， free flow soft drinks and selected wines and a 30-minute complimentary foot massage voucher
For reservations， contact Kerry’s Kitchen at +86-10-85652088
RMB 488
RMB 588， including free flow of Veuve Clicquot champagne
Prices subject to 15 percent surcharge
For further information and reservations， please call +86-10-64606688 ext. 2340/2341
May 12， 2013
11：30 a.m.-3：00 p.m.
Garden Court， Lobby Level
Italian Gourmet Festival in Gehua New Century Hotel Beijing
An Italian gourmet festival will be launched in the restaurant of Gehua New Century Hotel Beijing from May 1 to June 30. Various Italian dishes with an extraordinary Mediterranean flavor will be served by the hotel’s chef team.
Sven Neuert Joins Westin Beijing Chaoyang as Executive Chef
Westin Beijing Chaoyang is proud to announce the appointment of Sven Neuert as the hotel’s new executive chef.
With his 24 years’ international culinary track record， Sven has gained a great deal of international culinary experience and developed a management style that is customer focused.
For more information or to be renewed， please call us at：
Westin Beijing Chaoyang
7 Dongsanhuan Beilu， Chaoyang District， Beijing 100027， China
Tel： +86-10-59228888
Website： westin.com/chaoyang
Queen of Hearts Brunch
Kerry’s Kitchen is offering a full-flavor， healthy brunch on Mother’s Day. Brighten up your day and save on calories with a colorful salad bar， a variety of fresh seafood and a special selection of low-calorie desserts.
11：30 a.m. to 3：00 p.m.， May 12， 2013
RMB 298： Brunch and free flow soft drinks
RMB 358： Brunch， free flow soft drinks and selected wines and a 30-minute complimentary foot massage voucher
For reservations， contact Kerry’s Kitchen at +86-10-85652088