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新疆位居欧亚大陆腹地,属典型的大陆性气候,是世界上冬小麦越冬条件最严酷的两大地区之一。特别是北疆麦区,由于受气温变化和积雪不稳定的外因影响;加之耕作栽培粗放,种植品种抗寒性不强等原因,削弱了麦苗抗寒力的内在因素,导致冬麦越冬死亡的情况,每年均有发生。据解放以来统计,在正常年份,越冬死亡面积约占播种面积的6—8％,冻害严重的年份则达20％以上。这样大范围的死亡,在我国以及全世界小麦产区都是罕见的。 由于冻害,严重地影响了自治区冬麦栽培面积的扩大、单产的提高和粮食总产的稳定,给农业生产带来巨大的损失。 在新疆这样严酷的条件下,黄芽麦却往往可以存活下来。作为抗寒防冻的一种有效措施,黄芽麦的种植受到了自治区生产和科研部门的普遍重视。
Xinjiang, the hinterland of the Eurasian continent, is a typical continental climate and one of the two most harsh winter conditions in the world. Especially in northern wheat area, due to the influence of temperature variation and unstable snow cover, coupled with extensive farming and cultivation, poor cold resistance of cultivars and other reasons, the inherent factors of cold hardiness of wheat seedlings are weakened and winter wheat is overwintered The situation occurs every year. According to the statistics since the liberation, in normal years, the area of overwintering deaths accounts for about 6-8% of the sown area, while those suffering from severe damage reach more than 20%. Such a wide range of deaths is rare in our country and in wheat growing areas around the world. Due to frost damage, the winter wheat cultivation area in the autonomous region has been severely affected, and the improvement of yield and the stability of the total grain output have brought huge losses to agricultural production. In such harsh conditions in Xinjiang, Huangya Mai can often survive. As an effective measure against cold and frost, the cultivation of Huangmai Mai has gained universal attention from the production and scientific research departments in the autonomous region.