论文部分内容阅读
实现采茶机械化是当前迫切要求解决的问题。本所1960—1961年在大生产实践中,运用采茶剪采茶,提高工效3—4倍。随之而来的问题是茶青产质量的提高,本试验的目的是解决剪采的方法及适应剪采的茶树栽培技术,首先研究了剪采的分批、留叶技术。1.茶蓬比较平整,亩植450丛的茶园,用采茶剪采茶,每亩产茶青480斤以上,其中3
Mechanization of tea picking is an urgent issue to be solved. The 1960-1961 years in the practice of large-scale production, the use of tea picking tea picking, improve work efficiency 3-4 times. The ensuing problem is the improvement of quality of green tea. The purpose of this experiment is to solve the method of cuttings and the cultivation techniques of tea trees suitable for cuttings. Firstly, the batch and leaf leave techniques of cuttings were studied. 1. Teppanyaki relatively flat, acres planted 450 tea plantations, picking tea picking tea, green tea yield per acre more than 480 pounds, of which 3