论文部分内容阅读
一、粮食市场化改革的目标及实现目标所需具备的条件粮食购销市场化改革是一个长期的过程,其目标就是要通过发挥市场和政府这“两只手”的作用(市场在粮食生产和流通中起基础性作用,政府起补充和调控作用),增加农民收入,减轻财政负担,提高企业效益,实现粮食产业的稳健发展,有效保障国家粮食安全。要实现粮食市场化改革的目标,需具备三个基本条件:
I. Objectives of the Market-oriented Reform of the Food Market and the Conditions Needed to Achieve the Objectives Market-oriented reform of the grain procurement and marketing system is a long-term process. Its goal is to achieve the goal of realizing the “two hands” of the market and the government (the market’s role in food production and Circulation plays a fundamental role, the government plays a complementary and regulatory role), increase farmers’ income, reduce financial burden, improve the efficiency of enterprises, realize the steady development of grain industry and effectively ensure the national food security. To achieve the goal of market-oriented food reform, we must have three basic conditions: