Effect of dietary fiber and threonine content on intestinal barrier function in pigs challenged with

• 作 者: Michael O.Wellington Kimberley
• 机 构: PrairieSwineCentre,DepartmentofAnimalandPoultryScience,EvonikNutrition&,CareGmbH
• 出 处: 畜牧与生物技术杂志:英文版
• 发表日期: 2020年3期
• 关键词: Barrier function E.coli lipopolysaccharide Fiber Goblet cells MUCIN Salmonella S
• 基金项目: Funding for this project was provided by Alberta Agriculture and Forestry Strategic Research and Development Section,Evonik Nutrition&Care GmbH,and Mitacs Accelerate.

Background:The independent and interactive effects of dietary fiber(DF)and threonine(Thr)were investigated in growing pigs challenged with either systemic E.coli lipopolysaccharide(LPS)or enteric Salmonella Typhimurium(ST)to characterise their effect on i