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近年来西瓜的商品化要素(果实外观、果个大小、成熟度、甜度、品质等)随着消费水平的提高而变化较快。西瓜又是常异交作物,品种自然变异性大,更新年限短,生产中新品种日新月异。为了让广大西瓜栽培者了解这一信息,现将目前推广的西瓜新品种介绍如下。 1.齐红 杂交一代品种,中晚熟。瓜椭圆形,瓜皮底色深绿,上有黑绿色网纹隐条道。单瓜重5公斤,最大瓜重8公斤。瓜皮硬韧,厚1厘米。瓜瓤红色,质细脆,风味甜爽,含糖量11％左右。可食率73％,种子少,每瓜含种子140粒,可谓
In recent years, the commercialization of watermelon elements (fruit appearance, fruit size, maturity, sweetness, quality, etc.) with the improvement of consumption levels change rapidly. Watermelon is often outcrossed crops, varieties of natural variability, shorter life, production of new varieties with each passing day. In order for the majority of watermelon growers to understand this information, the current promotion of new varieties of watermelon are as follows. 1. Qihong hybrid generation of varieties, late-maturing. Egg oval, melon skin dark green, there are dark green textured retreat Road. Single melon weight 5 kg, the largest melon weight 8 kg. Guapi hard and tough, 1 cm thick. Cucumber red, fine crisp, sweet flavor, sugar content of about 11%. Edible rate of 73%, less seeds, 140 seeds per melon seeds, indeed