论文部分内容阅读
1982年秋,我们选用已鉴定的四种菌根真菌(彩色豆马勃Pisolithus tinctorius、美味红菇Russula delica、劣味乳菇Lactarius、点柄乳牛肝菌Suillus granulatus)和我们从自然界分离出的一种未经鉴定的831菌,对几种病原菌的拮抗作用进行了测试,从中筛选出了有明显拮抗作用的美味红菇。关于美味红菇的拮抗特性,国内外尚未见报道。因此,我们对其进行了深入的研究(另报)。本文主要报道从美味红菇培养液中分离
In the autumn of 1982, we selected four identified mycorrhizal fungi (Pisolithus tinctorius, Russula delica, Lactarius, Suillus granulatus) and one of the species that we isolated from nature Unidentified 831 bacteria, the antagonism of several pathogenic bacteria tested, from which the obvious antagonistic effect of the delicious red mushroom. On the antagonistic properties of the delicious red mushroom, no reports at home and abroad. Therefore, we conducted an in-depth study (another report). This article mainly reports from the red mushroom culture medium separation