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发展有机苹果产业的必要性苹果是我国最重要的果树品种,其栽培面积、总产量和出口量均位居世界第一,在世界苹果生产中具有举足轻重的地位。据农业部统计,2012年我国苹果栽培总面积和产量分别为3850万亩和3950万吨。目前,虽然苹果生产规模大,产量高,但是由于长期以来化肥、化学农药和激素等生长调节剂的施用,农业立体污染对环境、果品质量和人体健康造成威胁,苹果品质较低,国际竞争力不强,果品质量安全逐渐成为我国苹果出
The Necessity of Developing Organic Apple Industry Apple is the most important fruit tree species in China. Its cultivated area, total output and export volume rank the first in the world, occupying a pivotal position in the world’s apple production. According to statistics from the Ministry of Agriculture, in 2012, the total cultivated area and output of apple in our country were 38.5 million mu and 39.5 million tons respectively. At present, although Apple has large-scale production and high output, due to the long-term application of growth regulators such as chemical fertilizers, chemical pesticides and hormones, agricultural stereo pollution poses a threat to environment, fruit quality and human health, the quality of apple is low and its international competitiveness Not strong, the quality and safety of fruit has gradually become our apple out