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目的了解国家自然基金(National Natural Science Foundation of China,NSFC)人类营养项目资助情况,为合理制定科学基金资助政策提供依据,为人类营养研究领域的科技工作者申报选题提供借鉴。方法用excel2003和SPSS软件对2001-2010年国家自然基金人类营养项目进行统计分析。结果 2001-2010年期间,国家自然基金资助人类营养项目253项,资助经费6 440.3万元,其中资助脂肪、维生素和微量元素等营养素的研究项目124项,资助酚类、花青素等非营养素的研究项目104项。结论人类营养研究在选题方面应侧重于营养素和非营养素对慢性疾病的作用及其分子机制研究。
Objective To understand the funding of the National Natural Science Foundation of China (NSFC) human nutrition project and provide a basis for the reasonable formulation of the funding support for the science fund, so as to provide reference for the selection of scientific workers in the field of human nutrition research. Methods Using Excel2003 and SPSS software to make a statistical analysis of the National Natural Science Foundation of China (NFP) human nutrition project in 2001-2010. Results During the period of 2001-2010, there were 253 human nutrition projects supported by the National Natural Science Foundation with a total funding of 64.04 million yuan. Among them, 124 were funded to support nutrients such as fat, vitamins and trace elements, and other non-nutrients such as phenols and anthocyanins Of the 104 research projects. Conclusions Human nutrition research should focus on the role of nutrients and non-nutrients in chronic diseases and their molecular mechanisms.