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化肥和农药的过量使用已造成了土壤板结和环境污染,随着人们对食品安全的日益重视,减少化肥用量,实现蔬菜生产的高产、优质、高效、生态、安全是蔬菜产业发展的必然趋势。生物菌肥以其环保、经济等优点日益受到人们的关注,印度梨形孢生物菌肥不仅能促进植物生长,加快植物对氮、磷等矿物质的吸收,还可提高作物对逆境胁迫的忍耐性,诱导植物产生系统抗性,改善土壤,减轻对环境污染,提高
Overuse of chemical fertilizers and pesticides has resulted in soil compaction and environmental pollution. As people attach more importance to food safety, reduce the amount of chemical fertilizers, and achieve high yield, high quality, high efficiency, ecological and safety of vegetable production, it is an inevitable trend of vegetable industry development. Biofertilizer is attracting more and more people’s attention due to its environmental protection, economy and other advantages. Indian pear-shaped spore bio-fertilizer can not only promote plant growth, accelerate the absorption of nitrogen, phosphorus and other minerals, but also improve the tolerance of crop to stress stress Sexually, induce systemic plant resistance, improve the soil, reduce environmental pollution and improve