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食用菌(袋料)常规接种法不仅速度慢、易感染,而且从袋料的两头(或中间)接种,菌丝体生长时间太长。湖南省里郴州地区鲤江煤矿工人张祟时,通过数年的反复研究,成功地研究了一种能促进菌丝快速生长的“多功能接种器”。最近,已申请专利。专家们进行现场测试,菇农通过实践运用,普遍认为:这是一个新的突破,一条新的路子。其主要特色是:接种快,菌丝体生长快。整个接种时间比常规法快三倍以上。
Edible fungi (bag material) Conventional inoculation method is not only slow, easy to infect, but also from the bag material (or middle) inoculation, mycelium growth time is too long. Zhangjiang, a coal mine worker at Lijiang in Chenzhou, Hunan Province, successfully studied a “multifunctional inoculator” that can promote the rapid growth of mycelium through several years of repeated research. Recently, it has applied for a patent. Experts carried out on-site testing, mushroom farmers through the practice and use, generally agreed: This is a new breakthrough, a new path. Its main features are: fast inoculation, mycelium grow fast. The whole inoculation time more than three times faster than the conventional method.