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追究病源病因:膳食是养生之本,也是致病之因。合理膳食是健康的基石。我国现在有2亿多心脑血管病患者,包括冠心病、脑动脉硬化、高(低)血压、高血脂、高血黏、糖尿病和中风后遗症患者,其中大多数人没想过病从哪里来?病是因多吃少动而来,医学上称为代谢性疾病。人摄取的热源食物如若偏多,由淀粉转化为糖,糖又转化为脂质,在动脉中逐渐形成脂质沉积和动脉硬化。我国古代医药养生家早已提出:饱生众疾,饱食损寿,多食短寿,主张要控制食量,则限
Investigate the cause of the disease: diet is the root of health, but also the cause of disease. A reasonable diet is the cornerstone of health. There are over 200 million patients with cardiovascular and cerebrovascular diseases in our country, including coronary heart disease, cerebral arteriosclerosis, high (low) blood pressure, hyperlipidemia, hyperviscosity, diabetes and stroke sequelae, most of whom have never thought of the disease Disease is due to eating less and moving, medically known as metabolic diseases. People intake of heat if the food too much, from starch into sugar, sugar and turn into lipids, the formation of arterial lipid deposits and atherosclerosis. Ancient Chinese medicine health care home has long been proposed: full of diseases, fullness loss of life, eat more short-lived, advocated to control food intake, then the limit