论文部分内容阅读
如果说有一种饮食可以代表中华文化,我认为非火锅不可。火锅最能体现中华文化海纳百川的气度和团圆、调和、融通的精神内涵。围炉夜话,涮肉把盏,各种食材融合到一起后而激荡出的美味,伴着炉上噼啪的炭星而绽放的火花,厨师兼食客边涮边吃边喝边聊的自在,屋内蒸汽升腾笑语盈盈醉话连连的氛围,总是令我们这些百姓食客为之神往。火锅海纳百川的气度使它的种类多种多样,有北京东来顺为代表的京派火锅,
If there is a diet that can represent Chinese culture, I think it is not a hot pot. Hotpot best embodies the Chinese culture with tolerance and reunion, harmony, compatibility of the spirit. The night of the entertaining stove, the shabu-shabu and the light, all kinds of ingredients together after the stirring out of the delicious, accompanied by sparkling charcoal sparks bloom, chef and patrons edge while eating and drinking chatting freely, inside the house Steaming steaming laughter Yingying drunk series of atmosphere, always make us the patron saint of these people. Hot pot henna rivers of tolerance to make it a wide range of species, Beijing Lai Shishun as the representative of the Beijing school fondue,