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城市化带来的房价飞涨和“一公里”的居住特性,让农地里的黄瓜到达你的餐桌时,价格已经翻了几倍。山东农地里的黄瓜为什么到了北京市民的菜篮子里便贵了3倍?这个问题牵涉到税收、物流、人工成本和商业利润等等。这里只谈一项:城市化。在海外生活过的人通常都有采摘的经历,而行情与国内大不一样——国内所谓“绿色有机”水果比超市里还贵上一截。在美国的果园里,采摘者购买一个
The skyrocketing prices and “one kilometer ” living features brought by urbanization have caused the cucumbers in agricultural lands to reach your table several times more than they have been. Shandong cucumber in the agricultural land why it is three times more expensive in Beijing’s vegetable basket? The issue involves taxes, logistics, labor costs and commercial profits and so on. Here only one: urbanization. People who live overseas usually have the experience of picking, and the market is quite different from the domestic - the so-called “green organic” fruit in the country is even more expensive than the supermarket. In the American orchard, the pickers buy one