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在美国洛杉矶贝弗利大道,有一家伊娃餐馆。和其它同类型的普通餐馆一样,有欧洲风情、能容纳40人的伊娃餐馆一直很不起眼。2012年8月底,眼看着营业额持续滑坡,伊娃餐馆全体员工在会议上思考新的经营策略。怎样才能让餐馆生意红火起来呢?员工们各抒己见,其中一位员工抱怨说:“好不容易到了周末,一些家庭会选择在外就餐,可是,他们好像不是来聚餐的,自顾自地盯着
In Beverly avenue in Los Angeles, USA, there is an Eva restaurant. Like other ordinary restaurants of the same type, the Eva restaurant, which has European style and can accommodate 40 people, has been very humble. The end of August 2012, seeing the turnover continued to decline, Eva restaurant all staff thinking about the new business strategy at the meeting. How can we get the restaurant business to get hot? The employees all expressed their opinions. One of the employees complained: ”It was not easy for the weekend. Some families would choose to eat out. However, they did not seem to be eating dinner, staring at them with care.