论文部分内容阅读
中药炮制的目的,主要在于改变药物性能,增强药物的疗效及利于贮存使用。炮制的基本要求,是按中医的基本理论知识,根据四气、五味、升降、浮沉、归经、补泻等不同的要求进行加工的。如药物的生用、熟用、炭用等等。现以常用中药姜为例,谈谈它的炮制体会: 一、生姜:炮制方法是取鲜姜洗净,晾干,临用时切片,以防有效成份挥发和脱水干燥。临床上常取其性辛而微温,用以发汗、健胃、止呕。
The purpose of Chinese medicine processing is mainly to change the properties of drugs, enhance the efficacy of drugs and facilitate storage and use. The basic requirements for concocting are based on the basic theoretical knowledge of traditional Chinese medicine, and are processed according to the different requirements of four gases, five flavors, lifting, sinking, returning, and replenishing. Such as drug use, cooked, charcoal and so on. Now take the traditional Chinese medicine ginger as an example, talk about its processing experience: First, ginger: Concocted method is to take fresh ginger, washed, dried, sliced immediately in order to prevent the active ingredient volatile and dehydration and drying. Clinically often take its lukewarm and tepid, for sweating, stomach, vomiting.