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寿光桂河芹菜因生长在桂河岸边、产量高、品质好、酥脆清香,入口无渣,凉拌、热炒皆宜而闻名。2009年桂河芹菜申请并获得“国家地理标志产品”称号。现将寿光桂河芹菜秋延迟栽培管理技术介绍如下,供生产参考。1桂河芹菜的特点桂河芹菜叶茎嫩黄、株高约80cm,直秆空心,生长期120~150d。桂河芹菜根系较浅,多分布在土壤的12~20cm范围内,不耐干旱,需湿润的土壤。桂河芹菜喜冷凉气候,幼苗期适宜温度为15~20℃,营养生长期
Shouguang River Celery because of the growth in the shore of the River Kwai, high yield, good quality, crisp fragrance, the entrance no residue, cold, hot and famous. 2009 Guangxi River celery applications and access to “National Geographic Indications ” title. Now Shouguang Celery late autumn cultivation and management techniques introduced below, for the production of reference. 1 characteristics of the river Kwai Celery Caihe Celery stem yellowish, plant height of about 80cm, straight stalk hollow, growth period 120 ~ 150d. The roots of the River Kwai Celery shallow, distributed in the soil within the range of 12 ~ 20cm, intolerant of drought, to be moist soil. Celery River Kwai fresh climate, seedling suitable temperature of 15 ~ 20 ℃, vegetative growth period