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在素有“蔬菜之乡”之称的江苏宿迁市宿城区双庄乡(邮编:223812),菜农们都在忙着把晾晒好的梅干菜往麻袋里装,过秤给从南京、上海、杭州等地来的菜贩,运往大城市。梅干菜说白了就是麦田里套种的大白菜简单加工后所成。白菜收割时。5公斤才卖两毛钱;梅干菜卖给菜贩子时每公斤是四元钱。该乡菜农曹为军家有2.5亩的麦田,秋天播麦种时,也播下大白菜种。45天后,共收获1万余公斤的大白菜。如果当时卖掉,只能卖400元。他把鲜菜拉回家,用食盐和糖料腌制,过了一周晾干后,1万公斤的大白菜就成了1000公斤的梅干菜,价
In Shuangzhuang Township, Sucheng District, Suqian City, Jiangsu Province, known as “Hometown of Vegetables”, vegetable farmers are busy putting dried dried plum vegetables in sacks and weighing scales from Nanjing, Shanghai , Hangzhou and other places to the vegetable vendors, shipped to the big city. Plum dried dish is the wheat field intercropping Chinese cabbage simply processed into. Cabbage harvest time. 5 kg before selling two cents; plum dried vegetables sold to the dealer every four yuan money. The township farmers Cao military home has 2.5 acres of wheat fields, autumn sowing wheat varieties, but also broadcast cabbage species. After 45 days, a total harvest of more than 1 kg of Chinese cabbage. If sold at that time, can only sell 400 yuan. He pulled the fresh vegetables back home and salted them with salt and sugar. After a week of drying, 10,000 kilograms of cabbage became 1000 kilograms of dried plums.