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慢性肝脏疾病时尿中羟脯氨酸(Hyp)增加,所以,Hyp可做为判断肝脏纤维化的一个指标。但因尿中Hyp受食物中胶原的影响较大,因此其诊断意义较小。但来源于食物胶原的羟赖氨酸(Hyl)在
Hyp can be used as an indicator of hepatic fibrosis due to increased urinary hydroxyproline (Hyp) in chronic liver disease. However, the urinary Hyp is more affected by the collagen in the food, so its diagnostic significance is smaller. But from the food collagen of hydroxylysine (Hyl) in