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在中华民族防治疾病的历史长河中,鲜中药以其不可替代的疗效与特色,为我国中医药文化的发展发挥了不可或缺的重要作用。古代医籍与近现代的名医著作均有应用鲜药的记述,说鲜药乃中药之母一点也不为过。但鲜药的应用与传承在不同的历史时期、不同的环境条件下,也经历了不同的兴衰历程。上世纪八十年代末,笔者曾在中国医学科学院药用植物研究所工作学习,也曾在时任所长的肖培根院士的直接领导下,负责鲜药的种植生产与北京地区
In the long history of disease prevention and control of the Chinese nation, fresh Chinese medicine has played an indispensable and important role in the development of Chinese medicine and medicine with its irreplaceable efficacy and characteristics. Ancient medical books and modern works of famous doctors have applied the description of fresh drugs, said the drug is the mother of Chinese medicine is not an exaggeration. However, the application and inheritance of fresh herbs have undergone different ups and downs in different historical periods and under different environmental conditions. The late eighties of last century, the author worked in Institute of Medical Plantation, Chinese Academy of Medical Sciences work, but also when the director of the time under the leadership of Dr. Xiao Peigen, responsible for the cultivation of fresh herbs production and the Beijing area