论文部分内容阅读
灵寿人民在种植金针菇十几年历史中,不断摸索探讨,改革创新,使金针菇产量、品质逐年提高,每公斤干料出菇由八十年代末的0.25kg,上升到1994~1995年的0.3~0.35kg。1997年又采取新的方法,使最高产量达到0.6kg,生物转换率为120%,大大提高了经济效益,增加了农民收入。总结近几年的实践经验,采取的高产技术主要有以下几点:
Lingshou people in the cultivation of Flammulina ten years of history, continue to explore exploration, reform and innovation so that the yield and quality of Flammulina mushrooms increased year by year from the end of the late 1980’s 0.25kg dried mushrooms rose from 1994 to 1995 0.3 ~ 0.35kg. In 1997, a new approach was adopted to bring the maximum output to 0.6 kg and the biological conversion rate to 120%, greatly increasing economic benefits and increasing farmers’ incomes. Summarize the practical experience in recent years, to take the high yield technology mainly has the following points: