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食用菌纯母种的制作途经主要有两种,一种是用采集到的孢子,使其在适宜条件下萌发成菌丝,这种方法称作孢子分离法;另一种是从子实体上切取小块组织,放在培养基上,让其生长出菌丝,此法称作组织分离法。在生产上,无论用上述哪种方法获得母种,均应首先制备供母种菌丝体生长的斜面培养基。现将生产中比较实用、简易的母种培养
There are two main ways to make edible fungus pure mother species, one is to use the collected spores to germinate mycelium under appropriate conditions, this method is called spore separation; the other is from the fruiting body Cut small pieces of tissue, on the medium, let it grow mycelium, this method is called tissue separation method. In production, regardless of which method is used to obtain the mother species, the slant culture medium for the growth of the female mycelia should be prepared first. Production is now more practical, easy mother breeding