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2015年4月10日上午,江苏省烹饪协会五届八次秘书长会议在宿迁宏源国际大酒店举行,会议由江苏省烹饪协会常务副会长兼秘书长彭东生主持。来自南京、苏州、徐州、泰州、常州、宿迁、连云港、盐城、淮安、扬州、镇江等地十余市行业协会秘书长在会上就各市餐饮业的情况进行了交流,宿迁市商务局副局长丁勇也出席了会议。首先由中烹协副会长、省烹协常务副会长兼秘书长彭东生通报了协会今年以来的活动情况。来自全省10多个市县级协会的秘书长们也纷纷畅谈了大家多年来各协会的工作心得,以及2015年的
On the morning of April 10, 2015, the eighth meeting of the fifth secretary general of Jiangsu Cuisine Association was held in Hongyuan International Hotel in Suqian. The meeting was presided over by Peng Dongsheng, executive vice president and secretary general of Jiangsu Cuisine Association. Secretary-General of more than ten industry associations from Nanjing, Suzhou, Xuzhou, Taizhou, Changzhou, Suqian, Lianyungang, Yancheng, Huaian, Yangzhou and Zhenjiang exchanged views on the catering industry in each city. The deputy director of Suqian Bureau of Commerce Ding Yong also attended the meeting. First of all by the vice president of cooking Association, executive vice president and secretary general of Provincial Cuisine Peng Dongsheng informed the association’s activities since this year. Secretary-generals from more than 10 cities and counties in the province also talked about the work experience of all the associations over the years and in 2015