Mucin and phospholipids determine viscosity of gallbladder bile in-patients with gallstones

• 作 者: Dieter Jungst Anna Niemeyer Ir
• 机 构: DepartmentsofMedicineⅡandSurgery
• 出 处: 世界胃肠病学杂志：英文版（电子版）
• 发表日期: 2001年2期
• 关键词: phospholipids/physiology phospholipids/analysis mucins/physiology mucins/analysi
• 基金项目: the Else Kroner-Fresenius-Foundation,Bad Homburg v. d. H., Germany

AIM An increased viscosity of gallbladder bile has been considered an important factor in the pathogenesis of gallstone disease. Besides lipids and proteins, mucin has been suggested to affect the viscosity of bile. To further clarify these issues we comp