Fractionation and characterization of polysaccharides from cyanobacterium Spirulina (Arthrospira) ma

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By a sequentially selective extraction procedure, polysaccharides (PS) from cyanobacterium Spirulina (Arthrospira) maxima that can be bio-functionally healthy components were fractionated in four parts including the culture medium (PSCM), the external lay
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