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为贯彻执行（食品卫生法）和食品卫生标准，摸清我县的食品卫生质量状况，为食品卫生监督、监测提供依据，现将1996年食品卫生质量监测的4大类213份样品检验结果报告分析如下。一、检测方法本次检测的食品以当地产品为主，多为个体户生产，根据国家食品卫生标准规定的检验项目
To implement the (Food Hygiene Law) and food hygiene standards, find out the quality of food hygiene in our county, to provide the basis for food hygiene supervision and monitoring, now report the test results of 213 samples in 4 major categories of food hygiene quality monitoring in 1996 analyse as below. First, the test method The test of food to local products, mostly for self-employed production, according to national food hygiene standards test items