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对当前通行的国际间出口食品生产企业注册并相互实施安全卫生管理体系等效性评估的管理模式进行研究,分析我国出口食品生产企业对外注册可能的危机产生原因、表现形式、特征以及发展趋势,并探讨对外注册危机与食品安全危机的关系,为有效实施危机管理,减少危机损失,建立危机反应和危机解决机制提供支持。
This paper studies the current management mode of international export food production enterprises registering and implementing the equivalence evaluation of safety and health management system and analyzes the causes, manifestations, characteristics and development trends of the potential crises of export registration of export food production enterprises in our country, And explores the relationship between the overseas registration crisis and the food safety crisis and provides support for effective implementation of crisis management, reduction of crisis losses, establishment of crisis response and crisis resolution mechanism.