省人民政府办公厅关于实施食品放心工程的通知

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各自治州、市人民政府,各地区行署,各县(自治县、市、市辖区、特区)人民政府,省政府各部门、各直属机构: 为认真贯彻执行国务院办公厅《关于实施食品药品放心工程的通知》(国办发〔2003〕65号)精神,经省人民政府同意,现就我省实施食品放心工程有关事项通知如下: 一、指导思想和工作重点实施食品放心工程的指导思想是:以党的十六大精神和“三个代表”重要思想为指导,按照“标本兼治,着力治本”的工作方针,把整治与建设、当前与长远、专项整治与日常监管有机结合起来,推进农产品标准化生产,发展现代流通方式,开展质量认证,建立健全食品卫生安全法规、标准和认证体系,完善食品卫生安全监管体制,确保人民群众食品的消费卫生安全,让人民群众真正能吃上放心食品。 All autonomous prefectures and municipal people’s governments, administrative offices of all regions, people’s governments of all counties (autonomous counties, cities, municipal districts and special administrative regions) and departments directly under the provincial government shall, in order to conscientiously implement the General Office of the State Council on Implementing the Measures for Relieving Food and Drugs (Guo Ban Fa 〔2003〕 No. 65) spirit, with the consent of the provincial people’s government, is now on the implementation of food safety projects in our province to notify the relevant matters as follows: First, the guiding ideology and focus of work The guiding principle of implementing food safety project is: to Guided by the spirit of the 16th National Congress of CPC and the important thought of Three Represents and in accordance with the working principle of tackling both the root causes and the root causes, we should organically integrate rectification and construction, current and long-term, special rectification with daily supervision , Promote the standardized production of agricultural products, develop modern ways of circulation, carry out quality certification, establish and improve laws, standards and certification systems for food hygiene and safety, improve the food hygiene and safety regulatory system, ensure the health and safety of people’s food consumption, and make the people really eat Rest assured food.
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