STUDY ON THE POLYSACCHARIDES AND ANTIBACTERIAL ACTIVITY FROM THE SUBMERGED-CULTURED MYCELIUM OF COPR

来源 :第十四届世界食品科技大会 | 被引量 : 0次 | 上传用户:calidaw
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  Coprinus sterquilinus Ft.is kind of fungi and its mycelium was obtained by submerged culture in our study.Extensive research on mushroom polysaccharides has contributed to a wilder application of these active biopolymers in medicine,but theres no report on the active substance of Coprinus sterquilinus Fr.The objective was to give a primary study on the polysaccharides of Coprinus sterquilinus Fr.(CPS) from the submerged-cultured mycelium
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