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CHANGE OF MEMBRANE PERMEABILIZATION, INTRACELLULAR ENZYME ACTIVITY AND DNA DAMAGE OF SACCHAROMYCES C
【机 构】
：
College of Food Science &Technology, Hua-zhong Agricultural University, Hubei 430070,CHINA
【出 处】
：
第十四届世界食品科技大会
【发表日期】
：
2008年期
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