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EXTRACTION, PURIFICATION, CHARACTERIZATION AND CONTENT DETERMINATION OF AMYLOSE FROM CANNA EDULIS KE
【机 构】
：
Department of Food Science & Technology, School of Agriculture and Biology, Shanghai Jiao Tong Unive
【出 处】
：
第十四届世界食品科技大会
【发表日期】
：
2008年1期
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